It’s wonderful to have Kate Hunter – a fantastic Croscombe culinary wizard – regularly cook here. The suppers with Kate are relaxed and provide the opportunity to enjoy fantastic local produce. Available to residents and non-residents. Booking is essential!
Kate Hunter
KATE HUNTER
Kate started her catering career with an apprenticeship at the 3 starred Michelin restaurant, Le Gavroche, under the tutorship of Albert Roux. Cheffing for luxury yachts and private resorts in the Caribbean, the Jockey Club in Saratoga, and European Villas followed. Since settling in Somerset, Kate’s ongoing passion for the culinary arts has seen her skills much sought after for private lunches, dinners and weddings. Kate sources many of her organic ingredients from local markets, by foraging and by growing her own vegetables.
july supper – Friday 4 july 2025
THIS EVENT IS NOW SOLD OUT
Canapes & Welcome drink on arrival (from 7pm). Supper is served at 7.30pm. £50 per person*. Booking essential.
Starter
Lemon Sole Goujons with Tartare Mayonnaise
Main
Steak with Runner Beans, Red Onion, Watercress & Pecorino Salad. Mango Salsa. Sauté Potatoes. Focaccia
Pudding
Tiramisu
SEPTEMBER SUPPER – Friday 5 SEPTEMBER 2025
Canapes & Welcome drink on arrival (from 7pm). Supper is served at 7.30pm. £50 per person*. Booking essential.
Starter
Crab & Potato Salad
Main
Chicken Kyiv. Broccoli, Mash Potatoes & Runner Beans
Pudding
Pancakes with Berries & Cream
*Please be aware that if a reservation is cancelled, a refund will only be offered if the place(s) can be resold.
Guests are seated on tables of 4 or 8 and only 16 places are usually available at each supper. The supper evenings always attract a friendly crowd, so no need to worry if you book two places and share a table with another couple. Friends will obviously be seated together.
My bar is well-stocked with wine, spirits, beer and soft drinks. If you do wish to bring your own wine, please contact me as corkage will be charged.
Call 01749 343352 to reserve your place(s) or complete an Enquiry Form.